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Water & Food
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Special Needs Items
Water and Food:
One gallon of water
per person per day, for drinking and sanitation.
Children, nursing mothers, and sick people may need more water.
If you live in a warm weather climate more water may be necessary.
Store water tightly in clean plastic containers such as soft drink bottles.
Keep at least a three-day supply of water per person.
Store at least a three-day supply of non-perishable food.
Select foods that require no refrigeration, preparation or cooking and little or no water.
Pack a manual can opener and eating utensils.
Choose foods your family will eat.
Emergency Ration Food Bars
Ready-to-eat canned meats, fruits and vegetables
Protein or fruit bars
Dry cereal or granola
Non-perishable pasteurized milk
High energy foods
Food for infants
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